Sunday, October 18, 2015

Bircher - breakfast made previous evening

I just managed to tell you that I'm not good with breakfasts. Well I'm not, but I still wanted to add one easy and yet delicious breakfast in here. This overnight muesli, I call it raw porridge, is perfect for the mornings you don't have time to prepare anything. This is healthy and keeps you satisfied all morning, and the tastes awesome. You really should try this!

Bircher Raw Porridge
For 1 person
5 g wheat bran
20 g rolled oats
125 g curd or fat-free natural yoghurt
75 g apple grated
100 ml apple juice
1/4 tsp cinnamon
Honey to taste (optional)

Combine all ingridients together in a bowl. If you don't want to use bran, just add 5 g more rolled oats. When adding apple juice, check that consistency is runny, since the oats will puff up during the night.
Let the muesli rest in a fridge over night.
Just before serving, you can add fresh slices of apple, crushed nuts and honey.

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