Saturday, November 14, 2015

Black Horror - Halloween dinner

I have a birthday very near Halloween, and that's why we have had couple of times Halloween themed birthday dinner party. This year I wanted to create black menu using black ingredients, and as less as possible food color. I think, I completed this quite well.

The other team for this party was "Black Horror", which is almost a joke for us nowadays. But from this I want give you more information.

Halloween 2015 
Black Lemon Drop Martini
Champagne Ayala Cuvée Perle d’Ayala Millésimé Brut 2006
Pfaff Pinot Blanc 2013
Ogier Côtes du Rhône La Promesse Rouge 2013
Cafe, licorice macarons

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